May 24
Subway No. 11240, 284 S. Van Buren St.: Complainant stated her husband ordered a seafood sub May 18 that tasted “funny.” When he returned the sub, the counter person offered to make him a new sub, but all the containers of the seafood mix were expired. The health inspector consulted with Subway manager, who was present at the time of the incident. The product was NOT expired; customer misunderstood. They exchanged for a meatball sub. No product is held past expiration time and date and it is tracked daily on a sheet. If a product is expiring that day then it is discarded when the time of expiration is reached. (complaint)
Subway No. 11240, 284 S. Van Buren St.: No violations observed at time of inspection. (routine)
May 25
Dollar General, 5028 State Road 135 North, Bean Blossom: Two non-critical violations: Three out of five coolers holding food product do not have thermometers, to be corrected by May 26; women’s restroom needs a trash can that is covered, to be corrected by June 25. (routine)
June 7
Brozinni’s Pizzeria, 140 W. Main St.: One critical violation, to be corrected by July 5: Need air gap in salad sink to prevent sewer backup into sink. (routine)
June 10
Gnaw Bone Country Store & Bakery, 4883 State Road 46 East: No violations observed at time of inspection. (routine)
June 11
Brown County School Summer Lunch Site, Forest Hills, State Road 46 East: No violations observed at time of inspection. (other, summer lunch program)
Brown County School Summer Lunch Site, high school, 325 Schoolhouse Lane: No violations observed at time of inspection. (other, summer lunch program)
June 21
Brown County School Summer Lunch Site, YMCA, 105 Willow St.: No violations on food provided; all food at good temperature, stored correctly and handled correctly. (other, summer lunch program)
Thrive Alliance, 105 Willow St.: No violations observed at time of inspection. (routine)
June 22
Gnaw Mart, 4947 State Road 46 East: One critical violation, corrected now: Sanitizer solution in counter bucket too strong — use one tablespoon bleach to a gallon warm water. Four non-critical violations: All staff in food prep areas need a head covering — cap, hairnet, scarf or visor with hairnet underneath, corrected; thermometer missing in lower compartment of refrigerator (cooler section), corrected; label all squeeze bottles as to contents, to be corrected now; need test kit for sanitizer, both in sinks and for counter-wiping solution testing, to be corrected by June 26. (routine)
Pine Room Tavern, 51 E. Chestnut St.: One critical violation, to be corrected now: Sanitizer in unlabeled spray bottle. Four repeat non-critical violations: Vent cover on side has dust; label squeeze bottles as to contents, both to be corrected now; handle on cooler door broken off, in process; cutting board needs resurfacing on all food prep units in kitchen, to be corrected by July 1. (routine)
July 23
Mike’s Dance Barn, 2277 State Road 46 East: One non-critical violation, to be corrected by June 26: Thermometers needed in refrigerator and freezer. (routine)
June 30
Story Inn, 6404 State Road 135 South: Three non-critical violations: Ceiling and wall top alongside vent door fan opening have dust and debris, to be corrected now; employees in kitchen area with facial hair need to have beard net, to be corrected by July 7; large built-in freezer has door bent and not sealing at base, to be corrected by July 15. (routine)
Trails End, 4646 State Road 135 South: Five critical violations: Hand-washing sink has a knife grater and potato; three flies present in kitchen area, both to be corrected now; egg stand over lettuce in sandwich cooler, lettuce stored next to raw chicken and fish, corrected; barbecue sauce that reads, “to be refrigerated after opening” stored half-used on shelf in non-refrigerated area, corrected by volume disposal. Seven non-critical violations: Flour container for breading unlabeled; uncovered product in bowl in cooler; plates on shelves to be inverted or have a cover plate to protect from contamination; sanitizer spray bottle not correctly labeled as to contents, all to be corrected now; thermometers needed in freezers; bare wood in freezer needs to be sealed/painted, both to be corrected by July 3; cutting board on sandwich cooler has deep cuts, needs to be resurfaced; tiles missing in floor area, both to be corrected by July 15. (routine)
July 12
Dollar General, 5028 State Road 135 North, Bean Blossom: One repeat non-critical violation, to be corrected now: Thermometers missing in three coolers. (follow-up)
